fat loss ultrasonic cavitation slimming machine
fat loss machine use strong acoustic frequency hair gather injection of 40000HZ strong waves, speed vibration fat cells, fat cells and produce countless, puissant hit air is adipose cell, make fat cells that produce introverted blasting triglycerides decomposed into glycerol and fatty acids, free from rf frequency reaches 0.5 MHZ, deep treatment of skin, heated to supply oxygen and nutrients, strengthen cell function, improve the blood and lymph circulation, active metabolism, eliminate and soften the honeycomb, weight loss, and achieve organizational goal.
it can cracking the fatness, weight loss, body slimming, dissolving the fatness, removal orange tissues, tighten skin, facial tighten ,lifting, removal wrinkles,moisturize,removal doubel chins, improve blood circulation and metabolism. skin rejuveantion, recover skin elasticity. remove double chins, shape the fine lines.
it have no side effect, no wound, no blood ,no surgel.
Fat is the muscles’ primary fuel for low- to moderate-intensity exercise. Carbohydrate is the muscles’ primary fuel for moderately high- to high-intensity exercise. Carbohydrate fuel supplies are very limited in the body, such that carbohydrate fuel depletion is a major cause of fatigue during prolonged exercise at higher intensities (e.g. triathlons and marathons). Fat fuel supplies are virtually unlimited in the body. Thus, by increasing their reliance on fat fuel and decreasing their reliance on carbohydrate fuel during race-intensity exercise, endurance athletes could theoretically delay fatigue and perform better. Endurance training and increased fat consumption are known to increase fat burning during exercise.
The problem with this study is that the design of the exercise test was biased to take advantage of improved fat burning. The initial 2.5-hour ride at a moderately high intensity ensured that the cyclists’ muscles were significantly glycogen depleted before they even started the time trial, forcing a greater reliance on fat, of which the cyclists were more capable after the high-fat diet. But if this study had instead involved a time trial after a standard warm-up, it is unlikely that the high-fat diet would have been seen to result in better performance. Indeed, other studies have found that a high-fat diet followed by a carbo-loading phase impairs performance in high-intensity time trials.
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